Margaret restaurant in Double Bay now offering Ozempic on the menu for diners avoiding food

CLEAN EATING: Iconic Double Bay restaurant Margaret has quietly introduced Ozempic to its menu this week, for people looking for a high-end dining experience, without the burden of actually consuming a meal.

“We noticed a growing number of guests booking tables, taking photos of the food, and sending it back untouched,” said one staff member.

“So we thought, why not streamline the experience?”

The pioneering move comes as eastern suburbs locals increasingly shun food in preparation for the hottest months of the year.

“It’s perfect,” said one regular from Bellevue Hill.

“I can socialise, pretend I’m having lunch, and still fit into my December wardrobe.”